Brown’s Hotel – The English Tea Room
Tea Selection
Browns Morning Blend
A comforting and full breakfast classic, with rich malty sweetness and vivid ruby
coloured infusion.
Browns Afternoon Blend
Balanced and full: lots of light, graceful and complex top notes followed by a pungent,
malty finish. refreshing and fortifying.
Assam (Hajua Estate)
Brisk, firm, with cedar shavings leaving a long flavour trace and providing a grippy
texture.
Margarets Hope Darjeeling 2nd Flush
Sprightly, lively, sappy and refreshing, with an enticing combination of fresh grass,
plant sap and woodland earth.
Ceylon
A rich and soft, with a gentle yet textured profile. The taste long and satisfying
with an almost creamy wealth to it.
Oriental Beauty Oolong
This taiwan oolong is honeyed and sweet, offering a complex aroma with a delicate,
sherbet sweetness.
Earl Grey
Refreshing and sweet, with lifted citrus charm freshening the structured tenacity
of the ceylon leaf. a perfectly focussed classic.
Organic Bohea Lapsang
Calm, serene and reassuringly smoky with a supple, creamy, liquorice-root finish.
the original lapsang tea made by the same family for 400 years.
Cornish Grown Tea
Cornwall has finally created the first true english tea, grown on home soil at tregothnan
tea plantation near truro. this fine blend of cornish and assam leaves gives a unique
breakfast style tea, suitable any time of the day.
Organic Dragon Well Green Tea
Chinas most famous green tea jings dragon well has lively and garden-fresh flavours
underscored by silky hazel-nut and liquorice-root complexity
Jasmine Pearls
Velvety, full and enticing green tea leaf lifted by fresh and heady jasmine aroma.
the taste is sumptuous, round and deeply jasmine infused.
Organic Silver Needle White Tea
Light, delicate, fruity flavours underpinned by cucumber and melon freshness yet
surprisingly full textured with a stunningly velvety finish.
Organic Whole Camomile Flowers
Bright, full, mellow floral depths with soft, refreshingly bitter vegetal complexities
in the finish. Sweet yet austere-the definitive camomile combination.
Whole Peppermint leaf
Insistent, deep and full mint flavours with an almost oily mid-palate, subsiding
cleanly towards an intensely perfumed finish.
Whole Rosebuds
Light, graceful, stealthy notes of sweet-edged rose within a refreshingly light,
leafy liquor and perfumed, languid aftertaste.
Lemon Verbena
Beautiful, whole verbena leaves with all the aromatic qualities of a garden in Southern
France. fresh and vivid with mint-like freshness and pressed lemon zest pungency.
Blackcurrant and Hibiscus Fruit Infusion
Vivid, intense and lively, with a rich spectrum of berry fruits, bright supporting
acidity and a sweet, perfumed finish. Refreshing, even bracing and full of charm.